Single origin.
Roasted sustainably.

Guatemala

ASPROGUATE

Region: Chimaltenango
Producer Group: ASPROGUATE
Process: Washed
Varieties: Caturra, Catuai, PacHe
Elevation: 2000 masl

chocolate / orange / spices

Ethiopia

TUKU

Producer: Tuku
Region: Guji
Community: Gerba Doku
Variety: Heirloom

Strawberry / Melon / Rose

Kenya

GATUGI

REGION: NYERI
COMMUNITY: GATUGI
PROCESS: WASHED
ELEVATION: 1,900 MASL
VARIETIES: SL-28, SL-34, RUIRU-11

GRAPEFRUIT / BLACK TEA / CLOVE

Decaf

GUATEMALA

Region: Huehuetenango
Community Name: La Libertad
Process: Washed
Swiss Water Process
Elevation: 1,500-1,900 MASL
Varieties: Bourbon, Caturra, Catuai, Typica

cocoa / almond / butter

Sourced with focus.
Served with intention.
Sip with Clarity.